SERVICELINE NEWS
LIVE ENERGY MONITORING AT HOTELYMPIA PARADES DES CHEFS
For the first time ever at Hotelympia, live energy monitoring will show how much energy and water is being used in a typical kitchen.
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COMPLETE KITCHEN REFRIGERATION SYSTEM INSTALLED DURING WORKING HOURS, WITHOUT DISRUPTING SERVICE
Serviceline installed two major refrigeration systems at Center Parcs, Sherwood Forest – including new electrical wiring and new pipework – without disrupting customers, the chefs or the foodservice.
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SERVICELINE ACHIEVES RECOGNITION FOR HIGHEST STANDARDS OF HEALTH AND SAFETY
Demonstrating a company-wide commitment to health and safety and Corporate Social Responsibility for its customers and employees, Serviceline has won The International Safety Award for the fifth year in a row!
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Catering for a Sustainable Future Group
A strategy for developing more energy efficient commercial kitchens has been outlined in the CSFG White Paper on Climate Change.
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Serviceline ready to help customers with F-Gas 2011
By 2011 systems for monitoring refrigerant gases and gas leaks must be in place with all users of commercial refrigeration equipment. Serviceline is ready to help!
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BEST MAINTENANCE CONTRACTOR
Serviceline has been awarded 'Best Maintenance Contractor' for its work with the Prison Service by Caterer & Hotelkeeper, Britain's leading weekly magazine for the UK catering industry.
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