The E3407 bain marie is a counter model that can also be supplied upon a fixed or mobile stand. A drain valve is fitted to allow easy draining of the pan.
- 1/1 gastronorm compatible, ability to choose your own configuration
- Manual fill well, easy install as no water supply required
- Drain valve located at front of the unit, simple to drain water from well
- Temperature range of 70-90°C, perfect for holding food at serving temperatures
- Accomodates containers of up to 150mm deep, this allows a wide variety, and quantity of food to be held
- Laser-etched control icons, permanent, indelible markings
Weight | 26 kg |
---|---|
Dimensions | 786 × 400 × 455 mm |
GN Size | 1/1 GN |
Heat Type | Wet Heat |
Power Source | Plug |
Width | 300mm – 499mm |
Temperature Range | 70°C to 90°C |
Range | Dominator Plus |
Delivery & Installation Options | Standard Delivery |
As the UK's leading manufacturer of professional cooking equipment, Falcon has been a trusted partner to operators and chefs across Europe, the Middle East, and Asia for over 200 years.
The ideal choice for busy professional kitchens, with products featured in a wide variety of settings, from hotels and restaurants to staff canteens, school kitchens, prisons, hospitals, care homes, and coffee shops.
Falcon's main product lines—F900 Series, Dominator Plus, Chieftain, Falcon 350, and Pro-Lite—are complemented by a specialised range of appliances, including combination, convection, and high-speed ovens, high-output fryers, and bulk production equipment.