Falcon E3800DX Duplex bratt pan

The Falcon Dominator Plus E3800DX Duplex Bratt Pan is a powerful, multi-functional solution designed to perform in the toughest commercial kitchen environments. Built for performance and reliability, it supports a wide range of cooking techniques including boiling, steaming, stewing, poaching, braising, and shallow frying – making it an incredibly versatile choice for professional chefs.

The durable stainless steel hob and duplex steel base ensure even heat distribution across the entire cooking surface, helping to deliver consistent results with every use. For safety and ease of use, the manual tilt mechanism allows for smooth pouring and control, while the incremental lid opening lets you monitor food without releasing unnecessary heat.

An automatic power cut-off activates when the pan is tilted, adding an extra layer of protection for the operator. Accessories such as a steaming tray and GN 1/1-compatible cradle are also available, further enhancing its flexibility.

Key Features:

• Supports six cooking methods: boiling, steaming, stewing, poaching, braising, shallow frying

• Durable stainless steel hob and duplex steel base for even heating

• Manual tilt with front-mounted handle for safe operation

• Precise temperature control from 100°C to 300°C

• Incremental lid opening to reduce heat loss during cooking

• Automatic power cut-off when tilting for improved safety

• Can also function as a bain marie

• Easy to clean and maintain

Ideal For:

• Hotels

• Restaurants

• Schools

• Healthcare facilities

• High-volume kitchens

The Falcon E3800DX is a dependable and versatile bratt pan, perfectly suited to busy professional kitchens that require a flexible, high-performance cooking appliance.