OEM – Millennium VALIDO EVO Electric Pizzeria Oven

Electric pizzeria oven with 35 cm modular chamber (single and twin deck). A universal solution! Ideal for: pizzerias, take-away pizzerias, restaurants with a pizza corner

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Modern, attentive design creating a high-performance oven. You can bake in the traditional manner on either the refractory baking surface or a sheet. The digital control panel allows separate setting of roof and bedplate heating elements in 20 positions (tuning 5%). A manual control for the vent ensures complete removal of exhaust fumes.

Fully modular and stackable oven decks with separate electrical connection
Fan-cooled control panel
Stainless-steel front panel, door and full-width handle
Panoramic glass-ceramic door
19 mm-thick firebrick baking surface
Max operating temperature 400 °C
Manually resettable safety thermostat
Heat-saving shield when deck is opened (removable)
Interior lighting with halogen lamp
Adjustable exhaust vent including external flue
Choice of downward or upward door opening
External hood may be neutral or motorised with (optional) remote speed control

Fuel Type	Electric
Power Source	Three Phase
Temperature Range	Up to 400°C
Performance	2 pizzas ø 45, 2 trays 60×40, 6 pizzas ø 35

OEM has been a global leader in the manufacture of a comprehensive range of pizza equipment since 1973, thanks to continuous innovation and close collaboration with pizzamakers.

Its innovative products accompany the pizza chef throughout the preparation process from the dough to the baking. From a small corner in a snack bar to the largest pizzeria, OEM has the perfect equipment for you and also provides solutions for kitchen designers. With a commitment to our customers and their needs, we provide a research and development center and act as a resource for the pizza maker to assist them in every step of the process.

Pizza Ovens, Dough Mixers, Dough Dividers, Dough Rounders, Pizza Formers