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The Hallde RG-250 Diwash Veg Prep Machine elevates vegetable preparation for busy commercial kitchens, delivering exceptional speed, versatility, and durability. Engineered for medium to large operations like restaurants, hospitals, catering, and supermarkets, this unit handles up to 10kg per minute, with a daily duty cycle of 1.4 tonnes, easily meeting demands of up to 1000 portions per day.
The RG-250 Diwash effortlessly slices, dices, shreds, grates, juliennes, waffles, and cuts French fries, plus it processes fruits, dry bread, cheese, nuts, and mushrooms with equal precision. Its robust aluminium construction ensures long-lasting reliability, while ergonomic features like the HALLDE ErgoLoop let users work safely and efficiently with both hands.
Cleaning is simple: all removable parts are dishwasher safe, and food-contact surfaces feature a patented coating that reduces friction and prevents sticking, speeding up prep times. The large full moon-shaped feed cylinder accommodates most items whole, minimizing pre-cutting effort.
Designed with safety and hygiene as priorities, the RG-250 Diwash meets the highest standards while providing unmatched cutting performance for demanding kitchen environments.
Key Features:
Processes up to 10kg/min with a duty cycle of 1.4 tonnes/day
Can slice, dice, shred, grate, julienne, waffle, and cut fries
Suitable for vegetables, fruits, cheese, nuts, mushrooms, and dry bread
Large full moon feed cylinder handles most items whole
Dishwasher-safe removable parts with patented easy-clean coating
Smooth surfaces minimize food friction and speed cleaning
Direct drive motor for maximum reliability (no intermediate connections)
HALLDE ErgoLoop design for safe, two-handed operation
Designed for medium to large kitchens: restaurants, hospitals, catering, schools, supermarkets, and more
Specifications:
Capacity: 5 Litre bowl
Dimensions: 595mm (H) x 285mm (W)
Material: Aluminium
Voltage: 220-240V
Weight: 22.5kg
Power Type: Electric
Weight | 22 kg |
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Dimensions | 300 × 285 × 580 mm |
Throughput | Up to 10 kg/min (≈1,000 portions/day) |
Feed Cylinder Volume | 4 L (full-moon shaped, 55 mm inner wall) |
Tube Feeder Diameter | 56 mm (for long/thin products) |
Motor Power | 0.55 kW (one-speed direct-drive, 350 rpm) |
Speeds | Single speed: 350 rpm |
Functions | Slice, dice, shred, grate, julienne, crimp, French-fries, waffle cut |
Power Supply | 220–240 V, 1-phase, 50/60 Hz |
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Hallde is a Swedish company with over 80 years of expertise in developing and manufacturing commercial food preparation machines. Founded in 1941 by Ernst Häll, the company began with a butter portioner and has since expanded its product range to include vegetable preparation machines, vertical cutter mixers, combi cutters, and blenders .
Hallde's machines are renowned for their outstanding quality, exemplary safety, user-friendly design, and high capacity. They offer a wide preparation range, perfect cutting results, and are designed for fast and easy cleaning . With a commitment to innovation, Hallde continually develops products that simplify kitchen operations and enhance efficiency.
Operating in over 80 countries, Hallde's products are trusted by professionals worldwide. In the UK, Hallde is distributed by Metcalfe Catering Equipment, ensuring local support and service .
Whether you're looking to streamline your kitchen operations or invest in durable, high-quality equipment, Hallde offers solutions that meet the demands of modern professional kitchens.
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